142Academics Finger Lickin’ Good | Debbie Duke, mathematics professor and alumna, shares a meal with students in the Family & Consumer Science Kitchen. The students prepared the meal following old Associated Women for Harding (AWH) cookbooks and invited alumni to join them. Photo courtesy of Megan Jones Breaking Bread | Students and Alumni share a meal together in the FCS kitchen. The FCS students were assigned a meal to prepare out of old Harding AWH cookbooks. Photo courtesy of Megan Jones Breaking Bread | Alumna Elaine Justus shares a meal with four girls in the FCS kitchen. The girls made pepperoni pizza and a side salad, a meal they were assigned from Associated Women for Harding cookbooks. Photo courtesy of Megan Jones
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